Yummy Fruit Salad With A Welcome Macaroni Twist
Fruit macaroni salad needs no introduction in Southern Philippines. But experts from the top pasta manufacturers in India says that it is gaining rage in the Indian kitchens as well. It is a very simple dish that hardly takes over 15 minutes to prepare. The best part about this salad is that you need not do special arrangements for it.
No need to prepare sauces or sauté vegetables. It is a cold salad that just needs a handful of ingredients to make. Moreover, it is a healthy recipe that is loaded with fruits and an excellent choice for kids tiffin, office lunchbox, and evening dessert. So, without much ado, let us check out the recipe.
You will need
- Salad macaroni — 2 cups
- Fruit cocktail — 15 ounces
- Cheese cubes or slices — 6 ounces
- Green Kaong — ½ cup
- Red Kaong — ½ cup
For Dressing
- Mayonnaise — 1 ¼ cups
- All-purpose flour — ½ cup
- Table cream — 7 ounces
- Condensed milk — 10 ounces
- Salt — to taste
How to prepare?
- Boil macaroni in a heavy bottom pan. Make sure you check the package for cooking instructions. Best to keep it, Al Dente. Drain and set it aside to cool down.
- Take a pasta bowl. Add mayonnaise, all-purpose flour, and condensed milk in it. Mix well until you get a creamy and smooth texture.
- Now add fruit cocktail, green Kaong, and red Kaong to the mix. Mix everything well.
- You can now add macaroni to the bowl and mix properly. Keep it in the refrigerator for an hour and serve it chilled.
Try this recipe and we are sure that you will fall in love with this version. Make sure you trust the top brands of pasta manufacturers in India to maintain the rich texture of this recipe. Also, avoid adding hot macaroni to the dressing. It might hamper the final flavours of your dish. So what are you waiting for? Surprise your loved ones with this amazing dish today.
