The Best Fat Burning Pasta Recipes For When You Need To Lose Weight
The Italian staple food item pasta is quite popular around the globe. It is easy to cook, delicious, and helps in burning fat. Did you just read “it helps in burning fat”? This fact is an eye-opener for all the health freaks around the world. Pasta can never make you fat unless you load it with oodles of cheese and other high-fat ingredients.
Moreover, the market is flooded with a whole new kind of healthy pasta that is protein-enhanced and fibre-rich. These are the most healthy pasta to buy if you wish to shed some extra weight. To make it more healthy, we have rounded up some lip-smacking fat-burning pasta recipes for you.
Spiralized Spaghetti Marinara
This 15 minutes recipe is delectable, fat-burning as well as fulfilling. You will need some Spaghetti, olive oil, chilli flakes, garlic, tomatoes, black olives, and onions for this dish. Blanch spaghetti in boiling water and set it aside.
Take a pan and add olive oil. Add garlic, chilli flakes, tomatoes, and onions and sauté it for 2–3 minutes. Let the flavours of tomatoes induce in the dish. Add blanched spaghetti and toss it for one more minute. Season it with basil leaves and black olives and serve hot.
Whole Wheat Penne Pasta Salad
Planning to serve some healthy pasta dishes to your guests this season? How about a whole wheat penne pasta salad with crisp veggies? You will need some Greek Yoghurt, Parmesean cheese (just a little bit), salt, olive oil, chilli flakes, onion, cherry tomatoes, and spinach. Blanch penne pasta in boiling water.
Take a large bowl, add yoghurt, salt, Parmesan cheese, salt, olive oil, and chilli flakes. Add boiled pasta and garnish it with onion, cherry tomatoes, and chopped spinach. Be ready to get appreciated for your impeccable culinary skills.
Fusilli Pasta with Crunchy Veggies
It is a super-quick, delicious, and flavoursome pasta recipe that is loved by all. Moreover, its tangy flavours will rejuvenate your taste buds for the longest time. You will need some fusilli pasta (made by the best pasta company in India), bell peppers, olive oil, chilli flakes, garlic, onions, broccoli, and tomatoes for this dish. Blanch fusilli pasta in boiling water.
Don’t forget to add salt for the best flavours. Take a heavy bottom pan, add olive oil, and ginger to it. Add other veggies and sauté till they become mushy. Toss boiled pasta and season it with chilli flakes and grounded pepper. Sauté for another 1–2 minutes and serve it hot with red wine.
These were some fat burning pasta recipes for you. These mouthwatering recipes will make your guests go gaga over the flavours. So what are you waiting for? Try these dishes today and kickstart your weight loss journey rather tastefully. Good Luck!
