5 Common Pasta Cooking Mistakes That Can Ruin Your Dish
Who doesn’t love to have a bowl full of delicious pasta? Of course, everyone does!
For a lot of people, pasta is one of the easiest dishes to cook. Undoubtedly, it is! But the problem with cooking pasta is even a minor mistake can turn the delicious dish into a hot mess.
The fact is, a lot of people are not even aware of those mistakes and in the end, fail to prepare pasta that tastes good even after using quality products from the best Pasta manufacturers in India. You should be well aware of the common mistakes so that you can avoid them while cooking — have a look!
Mistake #1 — Overcooking the Pasta
Overcooking pasta is one of the most common mistakes a majority of people make. You should definitely avoid this at all cost. Every time when you boil pasta, ensure that you slightly undercook it and drain it about a minute or two before cooking. This will never turn your pasta soggy or sticky and will bring in all the flavours to your pasta.
Mistake #2 — Not Salting the Water Properly
Always remember when you cook pasta, the water should pretty much taste like an ocean. Confused? Let’s look at it this way — The salt in the water should be in perfect quantity as it would enhance the taste significantly! Make sure that you salt your water properly preferably with Himalayan salt.
Also, avoid putting oil while boiling pasta as it prevents the pasta from properly absorbing the flavour from the sauce.
Mistake #3 — Not Stirring the Pasta Properly
Once you put the pasta into the boiling water, keep on stirring it from time to time so that they do not stick together. Stir occasionally to ensure even cooking and keep the pasta away from sticking to the bottom of the pan. Also, make sure to boil pasta in a large pot to ensure that they get enough room to get boiled.
Mistake #4 — Wash Off the Cooked Pasta
When you cook the pasta to a perfect al dente and drain it in a colander, never wash it off with normal water. It removes all the remaining starch from the surface of the pasta and prevents the sauce from sticking. This makes the pasta dish completely tasteless.
Mistake #5 — Not Cooking Pasta In the Sauce
A lot of people simply put the boiled pasta into the pasta sauce and turn off the flame. This is why the pasta does not absorb the sauce properly and the dish becomes flavourless. Instead, try cooking pasta for at least 5–7 minutes in a sauce and then serve it.
Cooking pasta is not a big deal but making it taste like a restaurant one is. You will surely find these tips helpful and we are sure that you will come up with better pasta this time. So, what are you waiting for? Get your packet of pasta from the best pasta manufacturer in the world, and prepare the dish like never before! Hope you guys enjoy this!
